An original and unique Swiss recipe of sodium-free herbal seasoning suitable for sodium restricted diets. Fresh organically grown plants are combined with kelp and potassium chloride. Use it as you would salt during cooking, to enhance the flavor of all your foods.

• Ingredients

• Potassium chloride, leek*, onions*, bell pepper*, lovage*, horseradish*, thyme*, rosemary*, basil*, marjoram*, parsley*, celery*, lemon*, spinach*, garlic*, kelp.